Jawaban:

How to Make Fried Bananas

Ingredients:

- 4 ripe bananas

- 1/2 cup all-purpose flour

- 1/2 teaspoon ground cinnamon

- 1/4 teaspoon ground nutmeg

- 1/4 teaspoon ground cardamom

- 1/4 teaspoon ground ginger

- 1/4 teaspoon ground cloves

- 1/2 teaspoon salt

- 1/2 cup white sugar

- 1/2 cup vegetable oil

Instructions:

1. Peel the bananas and cut them into 1/2-inch thick slices.

2. In a shallow bowl, mix together the flour, cinnamon, nutmeg, cardamom, ginger, cloves, and salt.

3. In a separate shallow bowl, mix together the sugar and oil.

4. Dip the banana slices into the flour mixture, then into the sugar and oil mixture.

5. Heat a large skillet over medium-high heat. Add the banana slices and fry until golden brown, about 2 minutes per side.

6. Remove the fried bananas from the skillet and place on a plate lined with paper towels to absorb any excess oil.

7. Serve warm and enjoy!