Jawaban:

How to Make Fried Rice

Goal: To make a delicious plate of fried rice

Ingredients:

2 cups of cooked rice

2 eggs

2 tablespoons of vegetable oil

1 onion, chopped

2 cloves of garlic, minced

1 carrot, diced

1/2 cup of frozen peas

2 tablespoons of soy sauce

Salt and pepper to taste

Steps:

- In a bowl, beat the eggs and add a pinch of salt. Set aside.

- Heat the vegetable oil in a large pan over medium heat. Add the chopped onion and minced garlic, and sauté until fragrant.

- Add the diced carrot and frozen peas to the pan, and stir-fry for 2-3 minutes.

- Push the vegetables to one side of the pan and pour the beaten eggs onto the other side. Scramble the eggs until they are cooked, then mix them together with the vegetables.

- Add the cooked rice to the pan and stir-fry for 5-6 minutes, or until the rice is heated through and slightly crispy.

- Pour in the soy sauce and stir to combine. Add salt and pepper to taste.

- Serve the fried rice hot with your favorite toppings, such as chopped scallions, sliced cucumber, or fried shallots.