Berikut ini adalah pertanyaan dari putraramadhankurnia2 pada mata pelajaran B. inggris untuk jenjang Sekolah Menengah Atas
Read the text and answer questions 25 to 30Rujak (Spicy Tamarind and fruit Salad)
Ingredients:
Dressing:
1-2 red chilies, trimmed
3 tablepoons tamarind pulp
4 tablespoons palm sugar syrup
7 teaspoons lime juice (optional)
Salt
Fruit salad:
1/4 pineapple, peeled
1 pear
1 apple
2 cucumbers
Methods:
1. In a mortar, grind the chilies and salt,
2. Mix the tamarind pulp.
3. Add palm sugar syrup and lime juice, if you
like.
4. Check flavors. It is important to achieve a
balance of sweet, sour, salty, and spicy.
5. prepare 1/4 pineapple, 1 pear, 1 apple, 2
cuoumbers, then cut the fruit according to bite
size
6. Serve them with mix the dressing.
it
a.
C.
25. What is the purpose of the text?
To tell how to make Rujak (Spicy Tamarind and
fruit Salad)
b. To see the inggredients of Rujak (Spicy Tamarind
and fruit Salad)
To announce a new receipe Rujak (Spicy Tamarind
and fruit Salad)
d. To prepare everything for cooking Rujak (Spicy
Tamarind and fruit Salad)
26. The following are what you need to make the fruit
salad, exept
Apples
c. Cucumbers
b. Pineapples
d. Lime juice
27. What does the word "them" in methods refer to?
Salat
b. Rujak
d. Spicy tamarin
28. What should the dressing taste? a. Sweet and spicy b.Sweet and salty c.Sweet, sour and spicy d.Sweet, sour, salty and spicy 29. it is important to achieve a balance of ..." (step 4) the word ' important' has an oppsiate meabing to ___
a.useful b.impossible c.useless d.meaningful
30.what do you grind in a mortarn?
a.chilies and salt b.chilies and tamarind salt.
c.tanarind pulp and salt
d.palm sugar syrup and chilies
Ingredients:
Dressing:
1-2 red chilies, trimmed
3 tablepoons tamarind pulp
4 tablespoons palm sugar syrup
7 teaspoons lime juice (optional)
Salt
Fruit salad:
1/4 pineapple, peeled
1 pear
1 apple
2 cucumbers
Methods:
1. In a mortar, grind the chilies and salt,
2. Mix the tamarind pulp.
3. Add palm sugar syrup and lime juice, if you
like.
4. Check flavors. It is important to achieve a
balance of sweet, sour, salty, and spicy.
5. prepare 1/4 pineapple, 1 pear, 1 apple, 2
cuoumbers, then cut the fruit according to bite
size
6. Serve them with mix the dressing.
it
a.
C.
25. What is the purpose of the text?
To tell how to make Rujak (Spicy Tamarind and
fruit Salad)
b. To see the inggredients of Rujak (Spicy Tamarind
and fruit Salad)
To announce a new receipe Rujak (Spicy Tamarind
and fruit Salad)
d. To prepare everything for cooking Rujak (Spicy
Tamarind and fruit Salad)
26. The following are what you need to make the fruit
salad, exept
Apples
c. Cucumbers
b. Pineapples
d. Lime juice
27. What does the word "them" in methods refer to?
Salat
b. Rujak
d. Spicy tamarin
28. What should the dressing taste? a. Sweet and spicy b.Sweet and salty c.Sweet, sour and spicy d.Sweet, sour, salty and spicy 29. it is important to achieve a balance of ..." (step 4) the word ' important' has an oppsiate meabing to ___
a.useful b.impossible c.useless d.meaningful
30.what do you grind in a mortarn?
a.chilies and salt b.chilies and tamarind salt.
c.tanarind pulp and salt
d.palm sugar syrup and chilies
Jawaban dan Penjelasan
Berikut ini adalah pilihan jawaban terbaik dari pertanyaan diatas.
Jawaban:
25. A. to tell how to make Rujak (spicy tamarind and fruit salad)
26. d. lime juice
27. b. rujak
28. d. sweet, sour, salty, and spicy
29. d. meaningful
30. a. chillies and salt
Semoga dengan pertanyaan yang sudah terjawab oleh kholisazahrah dapat membantu memudahkan mengerjakan soal, tugas dan PR sekolah kalian.
Apabila terdapat kesalahan dalam mengerjakan soal, silahkan koreksi jawaban dengan mengirimkan email ke yomemimo.com melalui halaman Contact
Last Update: Wed, 28 Jul 21