2 eggsMilk (if desired)
1 teaspoon of butter
A pinch of salt and pepper

Steps:

First, crack the eggs into a small bowl and add a pinch of salt and pepper. Whisk until all well blended.
In a frying pan, add butter and let it melt.
Pour the eggs and milk, and for around 20 seconds, do not stir it.
After that, fold the eggs to the center and stir with spatula.
Repeat the previous step until all the eggs are mostly cooked
Remove eggs from heat, and keep continue to fold and stir the eggs for around a minute.
Lift the eggs, put on the serving plate and your scrambled eggs are ready.

A.Read the text and answer the questions:

1.What is the purpose of the text?
2.How many eggs do you need to make srambled eggs?
3.How much butter do you need to make scrambled eggs?
4.What is the first thing to do when making scrambled eggs?
5.What should you do before pour the eggs and milk?
6.What should you do after fold the eggs to the center and stir with spatula?
7.According to the teks,how many steps are there to make scrambled eggs?
8.” In frying pan,add butter and let it melt”.
The underline word refers to . . .
9.What is the last step of the making scrambled eggs?
10.According to you,is it difficult to make scrambled eggs?​