The text is for questions 29-31Chicken Soup
Ingredients:
1
3 pound, whole fried chicken
6 to 8 cups of water
1 diced garlic clove
1 cup of sliced onion
1
cup of sliced celery
V cup of sliced carrots
2 cup of chopped leeks
3 tablespoons of fresh chopped parsley
Freshly ground black pepper
Pinch of salt
Method:
Rinse the chicken
Place the chicken in a bowl and add vegetables, and
enough water to cover them. Put the bowl into an oven
and boil over medium high heat
Reduce heat to low and simmer, covered for 90 minutes
Remove the chicken from the heat Serve the steaming
hot chicken, garnished with parsley, salt and ground black
pepper
29. What is the purpose of the text?
A To describe about the chicken soup
B. To explain what the chicken soup is
C. To show how to make the chicken soup
D To entertain the readers about the chicken soup​