Text 2 The following text is for questions no 5a protein substance that
Gelatin 15
comes from the skins and bones of animals
Most people know it as the substance used to
make a jelly like salad or dessert. Not only is it
useful in making these foods, but it is also
beneficial to the consumer because of its high
protein content. Gelatin is also commonly
used in the photographic industry and in
making medicinal capsules
The process for producing gelatin is a
long and complex one. In the processing of
gelatin made from bones, which varies slightly
from that of gelatin make from skin, the grease
first must be eliminated. Then, the bones are
soaked in a solution of hydrochloric acid in
order to rid them of minerals and are washed
several ties in water. Next, the bones are placed
in distilled water, heated to over 90°F for a
few hours, placed in fresh distilled water, and
then heated again at a little over 100°F. A fluid
forms from this heating, and it is
concentrated, chilled, and sliced. Finally, it is
dried and ground. In its final form, gelatin is
white, tasteless, and odorless.
5. The text above discusses about ...
A. the process of making gelatin.
B. advantage of minerals.
C. uses of bones.
D. protein food.
E. gelatin's products.
the grease first must be
eliminated." (Paragraph 2) What does the
underlined word mean?
A fat
D. mineral
B. junk
C. acid
7
Which of the following statement is
true?
A. The chemical used in making
IC
6.
E. protein
11.
gelatin comes ofl the surface of the
bones by rinsing with water
B. Gelatin wade trem skin is produced
in the same way as that made from
bones​